Food Cost Accounting and Cooking Gear Helps
New York: Boy Scouts of America, [not before 1942]. Staplebound. 9 pages, illustrations, wraps. 10.5 x 8.5 in. "Catalogue No. 3702."
A Boy Scouts of America-issued guide to cooking while camping, with a list of recommended supplies and sample menus. Also includes detailed instructions for breaking town cost totals and costs for individual meals. Line drawings illustrate camp set ups for roasting, baking, and boiling using basic cookware. The date of publication is from an organization chart on the inside of the front cover, dated 1942. As of February 2023: Not in OCLC WorldCat.
Cat.No: 299127
Price: $40.00
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1940S,
Accounting,
Boy Scouts,
Camping, hiking, trails, outdoors,
children,
Cooking and Food,
Food,
Nutrition
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