
Crab is king; the colorful stories and the fascinating history of Fisherman's Wharf in San Francisco, also some favorite Wharf recipes
San Francisco: Mabuhay Pub. 1973. Paperback. 190p., preface, introduction, recipes, illustrated with photos, cover is a little dusty with a sunned spine panel, a sound copy that is clean and unmarked within.
Cat.No: 146997
Price: $12.00
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Americana,
Angling, fishing,
California,
Cooking and Food,
Fish, Ichthyology,
Maritime trades,
San Francisco,
Travel
See all items by Bernard Averbuch