The food resources of Africa
Philadelphia: University of Pennsylvania Press, 1948. Paperback. 105p., frontis-map, survey, food plants, bibliography, tables, maps and figures, very good second printing in lightly toned wraps. African Handbooks: 3.
Cat.No: 138076
Price: $12.00
See all items in
1940S,
Africa,
Agriculture,
Diplomatic history,
Economics,
Food,
Maps, mapping, Atlases
See all items by Thomas S. Githens, Carroll E. Wood Jr