Patti LaBelle's lite cuisine; over 100 dishes with to-die-for taste made with to-live-for recipes, recipe testing by David Joachim
New York: Gotham Books, 2003. Hardcover. xxvi,, 226p., celebrity pix amongst the recipes, hardbound in laminated lime-green boards and enclosed in its photographic dust jacket. The titlepage is briefly inscribed and floridly signed by LaBelle, first printing, very good all-round copy.
Cat.No: 119437
ISBN: 1592400043
Price: $18.00
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African American,
Celebrities,
Cooking and Food,
Health, Health care,
Signed, inscribed, autographed, Autograph, signature
See all items by Patti LaBelle, Laura Randolph Lancaster